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Mostrando 1 a 60 de 291 resultados

EXPOSITIONS OF HOLY SCRIPTURE (EBOOK)
Fecha Lanzamiento: 01/04/2007
ALEXANDER MACLAREN
PROYECTO GUTENBERG

0.00€

0.00€

(eBook - formato digital)

THE LIFE OF DAVID (EBOOK)
Fecha Lanzamiento: 01/06/2007
ALEXANDER MACLAREN
PROYECTO GUTENBERG

0.00€

0.00€

(eBook - formato digital)

EXPOSITIONS OF HOLY SCRIPTURE: ST. MARK, MACLAREN (EBOOK)
Fecha Lanzamiento: 01/05/2005
ALEXANDER MACLAREN
PROYECTO GUTENBERG

0.00€

0.00€

(eBook - formato digital)

EXPOSITIONS OF HOLY SCRIPTURE: ROMANS AND CORINTHIANS (TO II CORINTHIANS, CHAP. V) (EBOOK)
Fecha Lanzamiento: 01/10/2004
ALEXANDER MACLAREN
PROYECTO GUTENBERG

0.00€

0.00€

(eBook - formato digital)

EXPOSITIONS OF HOLY SCRIPTURE (EBOOK)
Fecha Lanzamiento: 01/02/2008
ALEXANDER MACLAREN
PROYECTO GUTENBERG

0.00€

0.00€

(eBook - formato digital)

EXPOSITIONS/HOLY SCRIPTURE: JOHN 1-14, MACLAREN (EBOOK)
Fecha Lanzamiento: 01/05/2005
ALEXANDER MACLAREN
PROYECTO GUTENBERG

0.00€

0.00€

(eBook - formato digital)

EXPOSITIONS/HOLY SCRIPTURE: EZEKIEL, ETC. (EBOOK)
Fecha Lanzamiento: 01/05/2005
ALEXANDER MACLAREN
PROYECTO GUTENBERG

Resumen del eBook

St Matthew Chapters I to VIII

0.00€

0.00€

(eBook - formato digital)

THE EXPOSITOR'S BIBLE: COLOSSIANS AND PHILEMON (EBOOK)
Fecha Lanzamiento: 01/09/2011
ALEXANDER MACLAREN
PROYECTO GUTENBERG

0.00€

0.00€

(eBook - formato digital)

EXPOSITIONS OF HOLY SCRIPTURE: ISAIAH AND JEREMIAH (EBOOK)
Fecha Lanzamiento: 01/05/2005
ALEXANDER MACLAREN
PROYECTO GUTENBERG

0.00€

0.00€

(eBook - formato digital)

EXPOSITIONS OF HOLY SCRIPTURE: LUKE (EBOOK)
Fecha Lanzamiento: 01/05/2005
ALEXANDER MACLAREN
PROYECTO GUTENBERG

0.00€

0.00€

(eBook - formato digital)

EXPOSITIONS OF HOLY SCRIPTURE: PSALMS, MACLAREN (EBOOK)
Fecha Lanzamiento: 01/04/2005
ALEXANDER MACLAREN
PROYECTO GUTENBERG

0.00€

0.00€

(eBook - formato digital)

EXPOSITIONS OF HOLY SCRIPTURE: ST. MATTHEW CHAPS. IX TO XVII (EBOOK)
Fecha Lanzamiento: 01/01/2005
ALEXANDER MACLAREN
PROYECTO GUTENBERG

0.00€

0.00€

(eBook - formato digital)

SHAKEN, NOT STIRRED (EPUB) (EBOOK)
Fecha Lanzamiento: 03/03/2015
AUTOEDICIONES TAGUS

Resumen del eBook

Do you like cocktails but never dare you to make one?In this book you will find a total of 45 different cocktails and how to use the shaker and the mixing glass for prepare cocktails.Are you ready to learn?Lets begin!

3.00€

3.00€

(eBook - formato digital)

SHAKEN, NOT STIRRED (PDF) (EBOOK)
Fecha Lanzamiento: 03/03/2015
AUTOEDICIONES TAGUS

Resumen del eBook

Do you like cocktails but never dare you to make one?In this book you will find a total of 45 different cocktails and how to use the shaker and the mixing glass for prepare cocktails.Are you ready to learn?Lets begin!

3.00€

3.00€

(eBook - formato digital)

BRUTALLY HONEST FAST FOOD REVIEWS: THE BEST AND WORST OF BURGER KING, MCDONALD'S, TACO BELL, AND OTHER DRIVE-THRU MAINSTAYS (EBOOK)
Fecha Lanzamiento: 25/07/2012
HYPERINK ORIGINAL
HYPERINK

Resumen del eBook

Congratulations! If youre a connoisseur of fast food, consider this to be your fast food yearbook, allowing you to look back at many of the salty, fatty, and/or sugary menu items you may have passed through your digestive system, but in a non-artery clogging and non-blood pressure raising way...unless youre eating fast foo d while reading this. There are dozens of reviews in this book, mostly from fast food behemoths, like McDonalds, Subway, and Taco Bell, but there are also reviews from medium-sized fast food chains, like Jack in the Box and Dunkin Donuts, and from smaller chains, like Carls Jr. and Whataburger. Most of the products reviewed can still be found on fast food menu boards, or in the McDonalds McRibs case it comes back every so often for a limited time, but some are buried in the discontinued fast food graveyard, never to be consumed again.These fast food reviews were originally posted on our blog, The Impulsive Buy (theimpulsivebuy.com), which is one of the internets premier websites for junk and fast food reviews. Actually, were not 100 percent sure the last part of the previous sentence is true, but our cumulative blood pressure and cholesterol levels make us feel like we are. ... Leer resumen completo

3.96€

3.96€

(eBook - formato digital)

CHOCOLATE (EBOOK)
Fecha Lanzamiento: 07/11/2013
JENNIFER DONOVAN
OSPREY PUBLISHING LTD

Resumen del eBook

Chocolate is made from the seeds of the tree Theobroma cacao, Theobroma being the Greek word for food of the gods. Delectably sweet, luxuriously soft and divinely smooth - if any ingredient could launch a thousand ships, it would be chocolate. From sauces and desserts to tarts, biscuits, cakes and drinks, chocolates versati lity is stunning. Whether you want to whip up the most incredibly simple mousse or indulge in a sinful sticky chocolate cake, this book covers it all. From rich chocolate truffles to warm fruit drizzled with chocolate sauce, from comforting thick and creamy hot chocolate to sophisticated shiny chocolate icing, the flavours, textures and aromas are always utterly intoxicating. Chocolate gives you a superb collection of delicious, luxurious recipes, all of which are easy to follow and simple to make. Whether youre looking for the perfect way to end a dinner for your family and friends, or just an indulgent treat for yourself, youll find a delicious array of options, from simple and traditional recipes to exquisite and innovative ones. For beginners and more experienced cooks alike, this is the one-stop bible for chocolate lovers. ... Leer resumen completo

8.99€

8.99€

(eBook - formato digital)

BREAD (EBOOK)
Fecha Lanzamiento: 07/11/2013
ANNE SHEASBY
OSPREY PUBLISHING LTD

Resumen del eBook

Bread is a staple part of our diet in the West, yet all too often we rely on processed, packaged loaves that are low in nutrients and uniform in taste. Bread brings the excitement back to bread. The emphasis is on the pleasures of daily home-baking, whether you own a bread machine or mix your dough by hand. An authoritative introduction sets out the basics of bread making, from the equipment and ingredients you will need to the techniques necessary to achieve perfect results every time. The chapters that follow present a collection of more than 100 superb recipes for breads of all kinds - including everyday rolls and loaves, exotic flat breads, mouthwatering teabreads and bakes, rustic Mediterranean-style breads, and festive loaves for special occasions. Also featured is a number of gluten-free breads for those on a restricted diet, and a selection of recipes specially developed for use in breadmachines. Whether you are an experienced baker or a complete novice, Bread will revolutionise your morning toast, your lunchtime sandwich and your evening meal. ... Leer resumen completo

8.99€

8.99€

(eBook - formato digital)

FRENCH BRASSERIE COOKBOOK (EBOOK)
Fecha Lanzamiento: 26/03/2012
DANIEL GALMICHE
OSPREY PUBLISHING LTD

Resumen del eBook

What it is that we love so much about food in a French brasserie? Is it the delicious, time-honoured dishes cooked to perfection? Or the fresh, local ingredients and regional recipes? Or is it that most of these recipes started life in the home? Perhaps this is why they have such a special place in our hearts. In French Bra sserie Cookbook, top chef Daniel Galmiche brings us a superb collection of 100 classic brasserie recipes with a modern Mediterranean twist.A committed champion of French food and cookery, and someone who is passionate about making home cooking approachable, Daniel gives us irresistible recipes for starters, mains, side dishes and desserts - all based on the classic principles that characterise brasserie cooking: regional recipes, local ingredients and homely, comforting flavours. Try his aromatic Roast Leg of Lamb with Garlic&Lavender, for example, the delicious Grilled Fillet of Sea Bass with Caramelised Lemon&Basil Oil or the wonderful Wild Mushroom&Herb Risotto, followed by a mouth-watering Raspberry Clafoutis, Tarte Tatin with Rosemary&Toasted Almonds or Orange Souffle Pancakes.Vibrant with the mesmerisingly diverse tastes and aromas of France, this brilliant book shows you how to create fresh, contemporary French flavours in your own kitchen. ... Leer resumen completo

7.99€

7.99€

(eBook - formato digital)

GREAT HEALTHY FOOD LACTOSE FREE (EBOOK)
Fecha Lanzamiento: 12/12/2013
LUCY KNOX; SARAH LOWMAN
CARROLL&BROWN LTD

Resumen del eBook

If you cant drink cows milk or eat dairy products, and are looking for mouth-watering recipes to suit all occasions, this beautifully illustrated book is ideal for you. Here you will find over 100 delicious lactose-free dishes ranging from soups and starters such as Butternut Squash Soup and Salmon and Saffron Risotto throu gh to main dishes including Smoked Cod with Bacon, Chinese Style Pork, Lamb with Crispy Potatoes and Mushroom and Parma Ham Pizza as well as a whole range of wonderful desserts, among them Baked Chocolate Puddings with Chocolate Sauce, Creme Brulee and Toffee Bananas. There is also a wide array of dishes created specially for children including Fish Cakes with Tomato Salsa, Chicken Goujons and Chips and Chocolate Chip Muffins. ... Leer resumen completo

5.99€

5.99€

(eBook - formato digital)

COURTYARD KITCHEN (EBOOK)
Fecha Lanzamiento: 22/04/2015
NATALIE BOOG
ALLEN&UNWIN

Resumen del eBook

Herbs and potted fruits thrive in small, easy-to maintain spaces - in courtyard pots and troughs, on decks or balconies or in window boxes. Herbs are inexpensive to pot and grow and add wonderful flavour to the simplest dish - and of course theres nothing quite like cooking with home-grown ingredients.Courtyard Kitchen is p refaced with simple tips and hints on selecting the best herbs for your space and setting up and maintaining them; it includes essential information on seasons, cropping times and basic plant care. Following this are more than 80 simple fresh food recipes with clever flavour-matching ideas based around a specific herb or potted fruit theme - basil, mint, coriander, lemon, parsley, strawberry, thyme, rosemary, chilli. There are risottos, roasts, pizzas, salsas, salads, soups, recipes for pasta, polenta, couscous; there are sorbets, cakes, biscuits and treats - delicious, easy recipes that celebrate the sheer pleasure of home cooking with herbs youve grown yourself. ... Leer resumen completo

13.99€

13.99€

(eBook - formato digital)

EASY WEEKNIGHT MEALS (EBOOK)
Fecha Lanzamiento: 27/04/2015
MY FOOD BAG; NADIA LIM
ALLEN&UNWIN

Resumen del eBook

Here is the solution to every cooks weeknight dilemma - what tocook tonight? Delicious, simple-to-follow, nutritious recipes that your family and friends will love from the My Food Bag team and Nadia Lim.These recipes have been rated as favourites by My Food Bag customers, so you can relax in the knowledge that each recipe is tasty, easy to make and foolproof. Theyre organised by season, and Nadias background as a dietitian and her strong healthy food philosophy ensures that they are nutritionally balanced and good for you.This is the one cookbook you need for cooking successfully during the week, and getting back to loving your weeknight meals. ... Leer resumen completo

11.99€

11.99€

(eBook - formato digital)

DISH IT UP (EBOOK)
Fecha Lanzamiento: 10/12/2013
HAYDEN QUINN
ALLEN&UNWIN

Resumen del eBook

MasterChef Australia contender Hayden Quinns beach-living-inspired kitchen repertoire is packed with punchy flavours from around the globe. Think energy-packed breakfasts and post-surfing power foods, travel-inspired street food, backyard feasts and special occasion meals to share with family and friends. His recipes are ea sy to navigate, complete with helpful hints on cooking techniques and the best places to source key ingredients. Haydens enthusiasm for good food and his easy-going cooking style make this the perfect recipe book for cooks who aspire to fresh, healthy, mouth -watering food thats easy to prepare and share - and guaranteed to make you smile! ... Leer resumen completo

11.99€

11.99€

(eBook - formato digital)

HIDDEN KITCHENS OF SRI LANKA (EBOOK)
Fecha Lanzamiento: 10/12/2013
BREE HUTCHINS
ALLEN&UNWIN

Resumen del eBook

Take an evocative journey into the heart of the real Sri Lanka with intrepid photographer and writer, Bree Hutchins. With a voracious appetite for all things culinary and an undaunting spirit of adventure, Bree ventures into areas where most foreigners dont go, seeking out the hidden kitchens of Sri Lanka.On the reawakening Jaffna Peninsula, war widows cook crab curry and fry spicy snacks, while in a remote eastern village, Sumith stirs vats of smoky milk toffee over an open fire in a factory behind his home. Bamini cooks thosai for the Hindu temple feast, and old William boils up his Ceylon tea at Colombos dawn wholesale market, just as hes done every day for sixty years. And at Monaragala Prison, in one of the poorest districts in Sri Lanka, the inmates prepare a fragrant fish curry with pol roti.Hidden Kitchens of Sri Lanka is far more than a collection of traditional recipes; stunningly vivid photographs, Bree interweaves recipes with heartfelt stories about the people who opened not only their kitchens but their homes and hearts to her, to create a moving yet hopeful picture of Sri Lanka today. ... Leer resumen completo

17.99€

17.99€

(eBook - formato digital)

EAT IN (EBOOK)
Fecha Lanzamiento: 10/12/2013
ANNA GARE
ALLEN&UNWIN

Resumen del eBook

As a host on Australian Junior MasterChef and host of Great Australian Bake-Off, Anna Gare knows a thing or two about balancing busy days with eating well. In her new book, Eat In, she brings together her favourite collection of recipes. Anna gives plenty of hints and tips for shopping, meal planning and store cupboard stan dbys-her mantra is you deserve to eat well and, with just a little thought and preparation, you can. Annas down-to-earth advice on preparing healthy and tasty food will be welcomed by busy and hungry people everywhere. ... Leer resumen completo

10.99€

10.99€

(eBook - formato digital)

FIRED UP: VEGETARIAN (EBOOK)
Fecha Lanzamiento: 10/12/2013
ROSS DOBSON
ALLEN&UNWIN

Resumen del eBook

Who said barbecues were just for meat lovers? Ross Dobson turns traditional barbecue recipes on their heads to create colourful and flavoursome dishes that every vegetable fan and vegetarian will love. Drawing on culinary influences from around the globe, including South East Asia, India, the Middle East and Europe, Fired U p Vegetarian features 80 easy-to-cook recipes, with everything from Silverbeet and feta gozleme to Jalapeno jam. Fired Up Vegetarian is a refreshing and versatile selection for anyone who savours good food. ... Leer resumen completo

11.99€

11.99€

(eBook - formato digital)

COLOUR OF MAROC (EBOOK)
Fecha Lanzamiento: 10/12/2013
ROB PALMER; SOPHIA PALMER
ALLEN&UNWIN

Resumen del eBook

Colour of Maroc unveils a Moroccan cuisine, both traditional and contemporary, brimming with flavour.For photographer Rob, Colour of Maroc is a sketch of colour and light that captures the essence of a country far from the urban beach life of Bondi that he is familiar with. For his wife Sophia, it is a journey of rediscover y as she experiences Morocco and her heritage as if for the first time. Food is their gateway into the heart of Morocco.Their passion for Morocco is a delight to share as they are guided by Sophias friends and family through overflowing cities and remote dusty villages, exploring this country of vitality and contrasts.Through their eyes, Morocco dazzles with life and colour and offers up an inspiring collection of recipes bursting with flavour. ... Leer resumen completo

24.99€

24.99€

(eBook - formato digital)

HAMBURGER GOURMET (EBOOK)
Fecha Lanzamiento: 10/12/2013
DAVID JAPY; ELODIE RAMBAUD; VICTOR GARNIER
ALLEN&UNWIN

Resumen del eBook

From Victor Garnier and the team at blend hamburger, the Parisian restaurant that has taken this humble food to towering new heights, this collection of delicious recipes celebrates the burger. Reflecting the recent trend for burgers of every type and description, Hamburger Gourmet takes you from the beautiful simplicity of a classic beef burger to burgers made of everything from chicken to quinoa, along with blendies, delicious American sweets with a French twist. With separate instructions on buns, sauces and accompaniments, these 58 recipes will give even the biggest burger-lover new ideas for surprising twists on old favourites. ... Leer resumen completo

10.99€

10.99€

(eBook - formato digital)

EAT YOURSELF BEAUTIFUL: SUPERCHARGED FOOD (EBOOK)
Fecha Lanzamiento: 10/06/2014
LEE HOLMES
ALLEN&UNWIN

Resumen del eBook

Eat Yourself Beautiful: Supercharged Food is a guide to achieving inner and outer health and ageless beauty through simple, delicious recipes using nutritionally rich, anti- inflammatory super foods. Many of the dishes in this inspiring and practical book are gluten-, wheat-, yeast- and sugar-free, individually identified b y at-a-glance icons. Also included are beauty-friendly menu plans and shopping lists; advice on what foods to avoid; how to detox; and advice on identifying hidden food sensitivities, allergies and inflammation. Recipes range from super smoothies and health drinks to delectable breakfast treats such as Quirky quinoa muffins and Almond and apple pancakes. Lunch and dinner are covered, too, with frittatas, pizzas, pasta dishes, stir-fries and curries. Desserts to eat in the name of beauty include Foolish fudge brownies and Raspberry-studded pumpkin pie. ... Leer resumen completo

9.49€

9.49€

(eBook - formato digital)

AFTER TOAST (EBOOK)
Fecha Lanzamiento: 10/12/2013
KATE GIBBS
ALLEN&UNWIN

Resumen del eBook

A lot of good things start out with a piece of toast. Breakfast, for one. But toast is also the entrUe into the kitchen for many of us. Its the dish we first learn not to burn, or what we make when there is nobody around to cook for us. Its a reliable culinary introduction. But what comes next?After Toast takes aspiring coo ks into the kitchen fray. Kate Gibbs, whose grandmother Margaret Fulton had her making pizza from scratch before she could see over the kitchen bench, shows young adults what to eat and how to cook. Distilling culinary advice from her own upbringing, Kate offers must-know tricks for the new-to-cooking, modernises classics and inspires an interest in healthy cooking. Basically, this is a guide to real, really awesome, food.Recipes for crunchy, fried Mozzarella-stuffed croquettes, French roast chicken, mini Cheeseburgers and proper salads meet ideas for sprawling weekend feasts. This book raises the bar for the packed lunch, serves up new ideas on snacks, shows teens and twenty-somethings what to cook for mates or Mum, and puts an end to endless fridge searches by answering the perpetual question, What can I eat? ... Leer resumen completo

12.99€

12.99€

(eBook - formato digital)

FEEDING THE BUMP (EBOOK)
Fecha Lanzamiento: 10/12/2013
LISA NEAL
ALLEN&UNWIN

Resumen del eBook

We all know that old saying you are what you eat, but if youre newly pregnant or wanting to fall pregnant, nutrition becomes even more important, both for yourself and your baby. Here, at last, is an essential guide to eating well - for both your baby and you - from preconception to pregnancy and beyond.Divided chronologica lly into pre-conception, first, second and third trimesters and post-partum/breast feeding, Feeding the Bump provides you with all the information you need about your own and your unborn childs nutritional requirements and the best way to fulfil them. Its packed with useful information and nutrition tips, including tried and true remedies for common complaints such as morning sickness and heartburn, along with over 100 easy to follow and absolutely delicious recipes. This is a must-have resource for all women wanting to maximise their unborn childs health, and their own, through what they eat.Every pregnant woman who follows Lisas advice can be confident she will have done her best for her unborn child. - Professor Michael Bennett, the Royal Hospital for Women and Head of School, Obstetrics and Gynaecology, University of New South Wales.Feeding the Bump has been an invaluable resource in my pregnancy - it is filled with useful information and tips about diet as well as simple recipes that even I could not get wrong. With so many factors outof my control during this special time in my life, it was comforting to know I was providing a diet rich in the nutrients that would give my bub the best possible start. - Katrina Warren, TV vet and presenter ... Leer resumen completo

11.99€

11.99€

(eBook - formato digital)

AT MY TABLE (EBOOK)
Fecha Lanzamiento: 10/12/2013
AMANDA BILSON; JANNI KYRITSIS
ALLEN&UNWIN

Resumen del eBook

The first absolutely accessible yet entirely sophisticated recipe book for people with diabetes, their families and friends.Every cook will discover favourite recipes in this collection - from Maggie Beers Haloumi and Citrus Lentils and Adam Liaws Scallops with Green Olive Tapenade and Preserved Lemon Powder to Luke Mangans Warm Oriental Duck and Mango Salad and Janni Kyritsiss Pink Gin Granita.Amanda Bilson, the wife of renowned chef Tony Bilson, who has had Type 1 diabetes for 45 years, and Janni Kyritsis, an acclaimed chef himself who has Type 2 diabetes, have invited the best chefs in Australia to contribute wonderful recipes - some for everyday eating, some for special occasions. While this is not a traditional cookbook for people with diabetes, each recipe has been reviewed by the Senior Clinical Dietitian from The Diabetes Centre at St Vincents Hospital. Nutritional information and tips from the dietitian have been included not only for people with diabetes but also for anyone watching their weight, blood glucose levels or cholesterol.Beautifully illustrated with more than 50 stunning photos, and with recipes from some of the finest chefs in the southern hemisphere, At My Table is a cookbook for anyone interested in cooking and eating gorgeous food.Each purchase of this cookbook will help raise funds for the patients and their families and carers at The Diabetes Centre, St Vincents Hospital, Sydney. ... Leer resumen completo

17.99€

17.99€

(eBook - formato digital)

ARGENTINIAN STREET FOOD (EBOOK)
Fecha Lanzamiento: 10/06/2014
ENRIQUE ZANONI; GASTON STIVELMAHER
ALLEN&UNWIN

Resumen del eBook

Bringing you authentic recipes that sit at the heart of the countrys cuisine, Argentinian Street Food is divided into chapters that focus on different aspects of Argentinian food and how best to recreate it at home. There are chapters with traditional recipes for empanadas stuffed with meat, fish, cheese, vegetables, fruits or creamy chocolate; cult Argentinian street food recipes that are easily made at home; ice creams including helado, the creamy signature Argentinian ice cream; and some classic desserts, including the legendary dulce de leche. The Argentinian atmosphere is carried through in the food photography and in the reportage that sets this delicious cuisine in its rich cultural context. ... Leer resumen completo

11.99€

11.99€

(eBook - formato digital)

FASTING FOODS OF INDIA (EBOOK)
Fecha Lanzamiento: 11/12/2013
MONA VERMA
LEADSTART PUBLISHING PVT LTD

Resumen del eBook

Upas or fasting, is an integral part of everyday life in India. From north to south, east to west, the variations and traditions governing fasting foods is vast. Dictated by region, availability of ingredients, as well as time-honouredcustoms, the fasting foods of India present an entire compendium of possibilities. While m ost us consider fasting food to be a mundane affair, the recipes in this book cast an altogether different light on those meals. The recipes are meant for the average cook who is restricted by the choice of food for the family on fasting days. This beautifully illustrated and presented book, presents a wide variety of dishes that can be easily cooked with a little imagination. The measures are accurate and the methodology simple and precise. There are also recipes meant purely for gourmets who believe in making every fast a delight. There is something for everyone. ... Leer resumen completo

3.99€

3.99€

(eBook - formato digital)

FABRIC EFFECTS IN SUGAR: FIRST STEPS AND BASIC SKILLS (EBOOK)
Fecha Lanzamiento: 05/11/2012
GARY CHAPMAN
EDDITT PUBLISHING

Resumen del eBook

How to create a range of afbric effects in sugar, including drapes, hangings or tails, bows, borders and flowers.

8.69€

8.69€

(eBook - formato digital)

ANNELIE'S RAW FOOD POWER (EBOOK)
Fecha Lanzamiento: 07/04/2013
ANNELIE WHITFIELD
ILEX PRESS/ IVY PRESS

Resumen del eBook

Annelies Raw Food Power is an inspiring introduction to the world of raw food, with more than fifty delicious, nutrient-rich recipes. From smoothies and juices to lasagne, pizza and tacos, Annelies energizing recipes will help you create nourishing meals, snacks and treats that the whole family will love.More than just a co llection of vibrant recipes, this book also documents Annelies time in the Costa Rican jungle with her young family and the foods that played a key role during their time there. ... Leer resumen completo

9.01€

9.01€

(eBook - formato digital)

FOODS OF INDIA (EBOOK)
Fecha Lanzamiento: 10/12/2013
MONA VERMA
LEADSTART PUBLISHING PVT LTD

Resumen del eBook

Ma ke hath ka dal chawal (mothers dal-rice), is what most Indians love when it comes to their all-time favourite food. The further Indians travel from home, the more Dal can be served as a main course, side dish, soup, salad or even a sweet. At breakfast, lunch, tea or dinner, dal in some form is omnipresent.Simple to follo w and with precise measures, this is the ultimate dal cookbook. It contains dal recipes of every kind - from everyday preparations which accompany the usual rice or roti diet; to unusual one-dish meals made with an amazing mix of lentils andvegetables; to rich meat-and-lentil combinations for the non-vegetarian table. Also included are delicious snacks and sweets made from different varieties of dal - to round off a meal or just to add zest to a picnic or lunch box. DAL ~ Foods of India, is a timeless book that can be passed down the generations. ... Leer resumen completo

3.99€

3.99€

(eBook - formato digital)

ENCHANTING MAGICAL CAKES (UK EDITION) (EBOOK)
Fecha Lanzamiento: 17/06/2014
DEBBIE BROWN
ALLEN&UNWIN

Resumen del eBook

Enter Debbie Browns wonderful, magical and mysterious world of Enchanting Magical Cakes and you will be captivated and entranced by her exquisite cake creations. You will be reunited with familiar characters from favourite fairy tales, such as the Snow Queen, Sleeping Beauty and Cinderella, and meet several new characters f rom the world of make believe, such as friendly elves and bewitching mermaids playing with sea creatures. From a star castle, labyrinth and topsy turvy village to a sparkling Pegasus, beautiful sea witch and wise wizard owl, there is an amazingly varied collection of cakes to choose from. There are humorous cakes as well, such as a giant troll peeking out from a snow-capped mountain, an elfin-eating rock monster and fun witches dancing around a cauldron. This book will charm children of all ages and help adults to recapture the magic of childhood. With clear, easy-to-follow, step-by-step instructions and photographs, and cake designs for all levels of expertise, this book will satisfy both beginners and more experienced cake decorators. ... Leer resumen completo

9.99€

9.99€

(eBook - formato digital)

GLENSTAL SPIRITUAL COOKBOOK (EBOOK)
Fecha Lanzamiento: 15/09/2009
ANSELM HURT
THE COLUMBA PRESS

Resumen del eBook

Approximately 40 monks make up the community at Glenstal Abbey and Br Anselm Hurt has for many years been responsible for feeding them. He has built up a large and very varied range of recipes over the years and he includes about 65 of those recipes in this book, each with his own very stylish introductory or explanatory no te.The recipes are arranged under the headings: soups, fish, main courses, curries, pasta, eggs, potatoes, vegetables, desserts and a final section of miscellaneous recipes. Some recipes are for small numbers, and others for much larger groups. They are perfect for family meals as well as for entertaining friends. They are all simple and easy to follow with ingredients that are widely available.Illustrated with black and white line drawings, the style throughout is quirky, informative with not a little humour.The foreword is by the actor John Hurt, Br Anselms brother.Other books from Glenstal Abbey:Glenstal Book of Prayer; Glenstal Book of Icons; Glenstal Daily Prayer; Glenstal Book of Readings ... Leer resumen completo

2.99€

2.99€

(eBook - formato digital)

MASTERING THE BASICS: DESSERTS (EBOOK)
Fecha Lanzamiento: 10/12/2013
MURDOCH BOOKS TEST KITCHEN
ALLEN&UNWIN

Resumen del eBook

Mastering the Basics: Desserts will guide both the amateur and skilled sweet-tooth through a comprehensive range of rich sauces, light cakes, fresh fruit and comforting puddings. Featuring Step-by-step photography, a useful basics chapter that contains all the building blocks, techniques, expert tricks and a collection of r ecipes, Mastering the Basics: Desserts will guarantee sweet success.Also in the series: Mastering the Basics: Pasta, Mastering the Basics: Bakingand Mastering the Basics: Pies, Tarts&Pastries ... Leer resumen completo

9.49€

9.49€

(eBook - formato digital)

I'D EAT THAT (EBOOK)
Fecha Lanzamiento: 10/06/2014
CALLUM HANN
ALLEN&UNWIN

Resumen del eBook

Callum Hann is back with a collection of recipes and sound advice that will give novice foodies the skills and the enthusiasm to become better, more knowledgeable, happier cooks. In addition to more than 90 fast, fresh and simple recipes there is a wealth of information on cooking fundamentals, ranging from a guide to flavo ur combinations and advice on choosing the right restaurant through to techniques for preparing perfect seafood, and buying and preparing seasonal ingredients. Recipes cover delicious breakfasts and brunches (Maple bacon, asparagus, smashed avocado&feta on toast), things you can eat with your hands (Spicy chicken tacos with apple&cabbage salsa), super quick meals, weeknight dinners, salads, food to impress a date and essential rubs, dips, sauces and dressings. ... Leer resumen completo

8.99€

8.99€

(eBook - formato digital)

KUMAR'S FAMILY COOKBOOK: LUNCH (EBOOK)
Fecha Lanzamiento: 10/12/2013
KUMAR PEREIRA
ALLEN&UNWIN

Resumen del eBook

At the request of his sons, Kumar Pereira created beautiful handwritten and illustrated recipes for them to cook from while he and his wife were away from home. When friends saw these lovely handcrafted designs they wanted copies too, of course, and Kumar would recreate them as gifts. Kumars Family Cookbook: Lunch collects recipes for light family meals, together with their delicate illustrations. Kumar has added dishes that he enjoyed as a child growing up in Sri Lanka, plus a smattering of dishes from countries he has visited and lived in. ... Leer resumen completo

1.49€

1.49€

(eBook - formato digital)

MASTERING THE BASICS: PIES, TARTS&PASTRIES (EBOOK)
Fecha Lanzamiento: 10/12/2013
MURDOCH BOOKS TEST KITCHEN
ALLEN&UNWIN

Resumen del eBook

Mastering the Basics: Pies, Tarts&Pastries is a clear and comprehensive collection of pastry recipes for both the novice cook and the skilled patissier. Featuring step-by-step photography, expert tricks and tips, easy-to-follow instructions and a range of sweet and savoury recipes from the classic lemon meringue pie to Corn ish pasties, Mastering the Basics: Pies, Tarts&Pastries demystifies the delicate art of pastry. Methodical photography and a useful basics chapter that contains all the building blocks, techniques and basic recipes provide extra help to ensure success every time the oven is turned on.Also in the series: Mastering the Basics: Pasta, Mastering the Basics: Desserts and Mastering the Basics: Baking ... Leer resumen completo

9.49€

9.49€

(eBook - formato digital)

MY PETITE KITCHEN COOKBOOK (EBOOK)
Fecha Lanzamiento: 10/06/2014
ELEANOR OZICH
ALLEN&UNWIN

Resumen del eBook

My Petite Kitchen Cookbook is a complete menu of more than 100 simple, wholefood, gluten-free recipes that feed body and soul.Eleanor Ozich has first-hand experience of the health benefits of clean, whole food - the recipes in this book were created as part of her familys road to simple eating, adopted as a means of trying (successfully) to cure her four-year-old daughters severe eczema.Replacing sugar and grains with natural, unprocessed alternatives, Eleanors recipes show how easy it is to prepare healthy food that is bursting with flavour and goodness. And her stunning photography is a feast for the eyes, capturing the essence of her food - fresh, vibrant, and for sharing.From Caramelised shallot and thyme frittata, Apple and sage pork cassoulet and Slow-cooked zucchini with basil and lemon, to Decadent raspberry and coconut chocolate torte and Lemon and coconut truffles, My Petite Kitchen Cookbook includes breakfasts, lunches, drinks, dinners, desserts and everything in between. ... Leer resumen completo

13.99€

13.99€

(eBook - formato digital)

NEW MODERN COOKERY BOOK (EBOOK)
Fecha Lanzamiento: 01/04/2012
ASHA RANI VOHRA
V&S PUBLISHERS

Resumen del eBook

It is a fact that to win a persons heart, one must serve him with delicious food and exotic drinks. Hence, preparing tasty, healthy and good food is a must for all women - whether a housewife or a working lady to win her mans heart. Well, men also these days are taking a keen interest in learning the art of cooking and some of the great chefs of the world are all men. As we know, India is a vast country with such a great diversity in food habits and preparations, and that it is almost impossible to include all the recipes and dishes in one book. However, this book contains about 150 salient and popular recipes from all over the country. The unique features of the book are besides dealing with the ingredients, methods of preparation of various mouth-watering recipes along with the time consumed in easy and simple language, it serves as an overall guide imparting an in-depth knowledge about the art of cooking, serving, decorating your dining table or ambience, maintaining cleanliness and hygiene in the kitchen, ventilation, etc. It also serves as a manual teaching you the right way of cooking and using mechanical gadgets, such as gas stoves, electric ovens, heaters, cookers, toasters, mixies, grinders, etc for efficient and faster cooking. All the recipes given in this book have been accompanied with attractive photographs and a tip off at the bottom of each giving some valuable information or knowledge about the particular recipe.So, hurry up friends, and buy the book to give a vent to your cooking instincts and Learn The Art of Cooking, Serving and Entertaining your friends, family and guests. ... Leer resumen completo

4.50€

4.50€

(eBook - formato digital)

MEDLEY OF MEALS (EBOOK)
Fecha Lanzamiento: 01/01/2013
MAUREEN KOCHAN
CHOICE PUBLISHING

Resumen del eBook

A collection of various recipes for mini or maxi meals. From soups, stews&Roasts tobuns and biscuits and a few preserves.These recipes have been collected over a few decades from family and friends, books and magazines.

14.95€

14.95€

(eBook - formato digital)

MODERN-DAY MACROBIOTICS (EBOOK)
Fecha Lanzamiento: 18/11/2013
SIMON G BROWN
CARROLL&BROWN LTD

Resumen del eBook

Eating macrobiotic foods - primarily whole, living, unprocessed foods, all naturally low on the glycaemic index - can make key improvements to your health and state of mind. Many people, however, are in the dark about how easy it is to eat macrobiotically; they are unaware of the dietary principles, ingredients and dishes that can affect important body processes such as blood sugar and sodium levels and, perhaps most essentially, chi energy. Modern-day Macrobiotics provides everything you need to know to take advantage of this life-changing diet. ... Leer resumen completo

11.99€

11.99€

(eBook - formato digital)

JUICE FASTING: REBOOT YOUR BODY - BEST DIET FOR WELLNESS AND WEIGHT LOSS (EBOOK)
Fecha Lanzamiento: 24/07/2012
KAITLIN LOUIE
HYPERINK

Resumen del eBook

Juice fasting is a popular way to detoxify, lose weight, or challenge your mind and body. Yoga practitioners from Yoga Journal magazine expound upon the benefits of fasting and its ability to rid our bodies of the old stuff: acid, toxins, and mucus that build up in our digestive systems, leaving us light, cleansed, and refr eshed.Similarly, Mary Beth Janssen of Organic Spa Magazine wrote about how her 28-day cleanse with Goddess of Raw and Guru of Detox Kathryn Calabrese made her feel amazing and left her body leaner, meaner and noticeably more flexible.This book aimsto integrate the positive aspects of juice fasting, while also including allowances (such as optional snacks of lean protein) that increase your chances of success. You will find an action plan for afterwards so that you can continue your healthy habits. The goal of this book is to help you lose weight in a sustainable manner and integrate positive health choices into your daily life. ... Leer resumen completo

1.80€

1.80€

(eBook - formato digital)

NEW YORK CULT RECIPES (EBOOK)
Fecha Lanzamiento: 10/12/2013
MARC GROSSMAN
ALLEN&UNWIN

Resumen del eBook

Discover 130 recipes that unlock the secrets of New Yorks cult food establishments. Learn the secret to creating the perfect BLT, make the ultimate cheeseburger or for something a little sweeter, indulge in a cinnamon roll, smoothie or famous New York cheesecake. Brimming with delicious food and gorgeous photography of the city that never sleeps, youll feel like a local. ... Leer resumen completo

17.99€

17.99€

(eBook - formato digital)

KITCHEN CLINIC (EBOOK)
Fecha Lanzamiento: 01/04/2012
DR. SHIV CHARAN SHARMA; DR. SYED AZIZ AHMAD
V&S PUBLISHERS

Resumen del eBook

Traditional herbal remedies have always been valued since time immemorial. Herbal remedies have been known to cure almost everything, right from spasm to heart Diseases and Common Ailments and that too without any post-medication blues. This book outlines the healing and curative properties of medicinal plants which are eas ily available all over the country. While the written records of this system of natural healthcare date back to almost 5000 years, it has of late also been recognized by the World Health Organization, as an effective complementary health system. It has been observed that about 30% ingredients of all allopathic medicines and 100% of Ayurvedic, Unani and homeopathy medicines come from plants. As is evident from the scenario, herbal cure is getting worldwide acceptance- resulting in greater emphasis on modern scientific evaluation/extraction of medicines from plants. The book highlights herbal cures and treatments which can effectively prepared in your kitchen. Some of the disorders that can be effectively treated with herbal compounds are: *Urinary, Liver, Heart, Skin Diseases and Common Ailments. *Sexual and related problems. *Mental Diseases and Common Ailments. *Gastro-intestinal abnormalities. *Plant foods&their nutritive values. ... Leer resumen completo

4.50€

4.50€

(eBook - formato digital)

HOW TO LOSE WEIGHT WITH INTERMITTENT FASTING (FOR IMMEDIATE FAT AND WEIGHT LOSS) (EBOOK)
Fecha Lanzamiento: 24/07/2012
SERGE DEVANT
HYPERINK

Resumen del eBook

Intermittent fasting is similar to caloric restriction, a straightforward diet that involves a reduction of the amount of ingested calories while maintaining proper nutritional value of food to stay healthy. Unlike caloric restriction, however, in intermittent fasting the emphasis is placed on the eating pattern of the indi vidual rather than on reducing the amount of calories of each meal.According to a 2011 study conducted and published by the Department of Kinesiology and Nutrition at the University of Illinois in Chicago, intermittent fasting is more effective than daily caloric restriction when it comes to weight loss.An important feature of intermittent fasting diet is that is closely resembles the dietary habits of our ancestors, who were hunters and gatherers. Before people started to obtain food through farming, which led to a steady daily supply of food, hunting was the main source of nutrition. (pg 8)Although intermittent fasting is a safe and effective diet, it may still be perceived by your body as a stressful event, especially in the initial stages. (pg 15)An increased intake of complex carbohydrates, unlike high amounts of simple sugar, does not lead to production of fat because the slow-release sugar is used instantly by body tissues, preventing excess buildup that is usually transformed into fat. (pg 18)The result is an enhanced metabolism that will lead to a gradual weight loss, provided you do not eat unhealthy food on your non-fasting days. (pg 23)If you feel dizzy or muscle weakness, you may drink sweetened tea or juice instead or plain water during your fasting days. It will not increase your caloric count significantly, but it will protect you from excessively low sugar.People who want to lose weight are frequently confused by the wide range of available diets and exercise regimens. Choosing one that is right for you is difficult because each individual has specific eating habits and lifestyles. ... Leer resumen completo

1.80€

1.80€

(eBook - formato digital)

MARGARET AND ME (EBOOK)
Fecha Lanzamiento: 22/04/2015
KATE GIBBS
ALLEN&UNWIN

Resumen del eBook

Food writer Kate Gibbs grew up at the apron strings of her grandmother, Margaret Fulton. The matriarch of Australian cooking taught Kate everything she needed to know, including how to make bereavement soup, how thickly to spread butter on bread and that porridge must absolutely be made with salt.In this privileged glimpse into a modern food dynasty, Kate reveals some of the highs and lows from the life of her extraordinary grandmother, as well as her own experiences growing up foodie. This rich legacy has informed Kates career and inspired her to talk to a new generation about the joys of cooking and the importance of good, real food.As well as chronicling her own journey, Kate has distilled this kitchen wisdom into fifty beautifully photographed recipes, a mixture of classic dishes such as Scotch broth and homemade crumpets that recall Margarets Scottish heritage, to Kates modern takes on slow-roasted lamb shoulder and custard-filled chocolate profiteroles. These are the recipes that both women grew up with, and which endure as family favourites. Pull up a chair and enjoy. ... Leer resumen completo

13.99€

13.99€

(eBook - formato digital)

QUICK&CLEVER PARTY CAKES (EBOOK)
Fecha Lanzamiento: 17/06/2014
LINDY SMITH
ALLEN&UNWIN

Resumen del eBook

A stunning collection of 20 childrens party cakes, with ideas to suit all ages. Each inspirational cake design is divided into easy stages to help you plan in advance and step-by-step instructions explain exactly what you need to do. Beautiful colour photographs show you the finished cakes in detail and guide you through ea ch step of the decorating process. Time-saving tips are included, for those who need to create a spectacular cakeat short notice. ... Leer resumen completo

6.99€

6.99€

(eBook - formato digital)

SALT GRILL (EBOOK)
Fecha Lanzamiento: 10/12/2013
LUKE MANGAN
ALLEN&UNWIN

Resumen del eBook

Luke Mangan opened his first Salt restaurant in Sydney in 1999, and there are now several Salt and Salt grill restaurants worldwide. Salt Grill brings together the signature dishes from these restaurants, alongside Lukes favourites. Suitable for the home cook and with more than 140 recipes, this book includes simple twists on old favourites like Orange Lamingtons, Rum Raisin and Chocolate Bread and Butter pudding and a Waldorf Salad with Bresaola; and untwisted standards like Lobster Thermidor, Salt and Pepper Squid and Floating Islands. Salt Grill captures the signature freshness and elegance of Lukes food, in recipes that you can cook at home for your family and friends. ... Leer resumen completo

10.99€

10.99€

(eBook - formato digital)

RECIPES FOR A GOOD TIME (EBOOK)
Fecha Lanzamiento: 10/12/2013
BEN MILGATE; ELVIS ABRAHANOWICZ
ALLEN&UNWIN

Resumen del eBook

Stories, food and cocktails from Bodega, Porteo and GardelsBarRecipes for a Good Time is the first cookbook from rockabilly chefs Ben Milgate and Elvis Abrahanowicz, celebrating good food, good friends and good times. The pair open the doors to their award-winning Sydney restaurants Bodega, Porteo and Gardels Bar, sharing t he food and the stories that helped land these places on must-eat-at lists across Australia. Join Ben, Elvis and friends on a perfect picnic complete with burgers and vintage motors. Discover how to select the right wood for an Argentinean barbecue and how to cook a whole beast. Recipes for a Good Time is more than just a book of recipes, its a whole lot of fun. ... Leer resumen completo

13.99€

13.99€

(eBook - formato digital)

SATTVIK (EBOOK)
Fecha Lanzamiento: 10/12/2013
ANUPAMA SHUKLA
LEADSTART PUBLISHING PVT LTD

Resumen del eBook

You are what you eat, is a much repeated adage which is less understood and hardly ever embraced. In the pace and stress points of the modern world, the food that we eat only serves to satisfy our hunger, titillate our tastebuds and in some cases, fill a deep-seated psychological need for security or love. Most often, what we eat has very little connection with what each of us really needs to eat. Hence, Sattvik Foods of India is a cookbook with a deeply significant difference. People are introduced to the fundamentals of wellbeing through the understanding of how each person is different in terms of elemental composition and nutritional requirements. Shattering the myth that healthy food is largely tasteless, this book presents more than 70 easy-to-follow delicious sattvik recipes from various regions of India. Those who are willing to travel down the road to wellness with this book as guide, will not only develop a clearer understanding of the subtle but undeniable connection between right food and wellbeing, but also expand their culinary repertoire. Presented in simple language, this valuable volume is both an engaging read and satisfying to the palate of the serious practitioner and curious reader alike. ... Leer resumen completo

3.99€

3.99€

(eBook - formato digital)

SIMPLY GLUTEN-FREE&DAIRY-FREE (EBOOK)
Fecha Lanzamiento: 07/11/2013
GRACE CHEETHAM
OSPREY PUBLISHING LTD

Resumen del eBook

For many, the prospect of making gluten-free and dairy-free food seems utterly daunting. And they will either buy ready-made produce (which is usually low in nutritional value and high in price) or sometimes not bother at all. But Grace Cheetham reveals that its possible to make wonderful gluten-free and dairy-free food eas ily. Whether youre suffering from allergy-related IBS, eczema, asthma, migraines or chronic fatigue, or if you are celiac, this book will show you how to use substitute ingredients and simple cooking techniques to make mouth-watering meals. With power-packed breakfasts such as Brioche with Caramelized Peaches, sustaining lunches such as Artichoke, Parma Ham&Olive Pizza and delicious dinners such as Salmon en Croute or Lasagne, as well as sweet treats such as Raspberry&Rosewater Cupcakes and heavenly desserts such as Chocolate Fondant, here are tried and tested recipes for you to cook for yourself, your family and your friends - and all stress-free! ... Leer resumen completo

7.99€

7.99€

(eBook - formato digital)

SIMPLY GOOD FOOD (EBOOK)
Fecha Lanzamiento: 10/12/2013
NEIL PERRY
ALLEN&UNWIN

Resumen del eBook

In Simply Good Food, renowned Australian chef Neil Perry presents a collection of the simple, produce-driven recipes he likes to cook for friends and family. The featured dishes are influenced by many different cuisines, but they are all an expression of Neil Perrys belief in cooking with top-quality, sustainably produced, seasonal ingredients. The recipes illustrate just how easy and enjoyable it is to cook fresh, healthy food at home.In this evocatively photographed and elegantly styled book you will find a dish for any kind of gathering, from an intimate family meal to a dinner party. Many of the recipes canbe prepared either as individual dishes or enjoyed as part of a shared table, and Neil Perry has grouped together Mexican, Asian-inspired and Mediterranean banquet suggestions. With 105 recipes encompassing everything from a small but perfectly formed selection of cocktail recipes through to Chicken with pancetta, Thai-style squid salad and Raspberry and champagne jelly with spiced berry compote, Simply Good Food has your kitchen table covered. ... Leer resumen completo

10.99€

10.99€

(eBook - formato digital)

THE AUSTRALIAN BLUE RIBBON COOKBOOK (EBOOK)
Fecha Lanzamiento: 10/06/2014
LIZ HARFULL
ALLEN&UNWIN

Resumen del eBook

Every year hundreds of talented amateurs devote hours to preparing entries for cookery competitions run as part of 600 or so agricultural shows across Australia. In their quest for a precious blue ribbon, they use recipes based on generations of experience and strict judging codes that demand absolute perfection.In this fol low-up to her first award-winning book, The Blue Ribbon Cookbook, Liz Harfull brings together 70 tried and true recipes from some of the countrys most enthusiastic and talented show cooks. But more than that, in The Australian Blue Ribbon Cookbook Liz shares their heart-warming stories, and the wisdom, knowledge and generosity of spirit that brings success, even for novices. Whether its a traditional Mixed Mustard Pickle or Madeira Cake, mouth-watering Sausage Rolls or Pumpkin Damper, Jennys Jam Drops or Cousin Barbs Jelly Slice, there is something delicious for everyone to try.The end results may even win you a blue ribbon!PRAISE FOR THE BLUE RIBBON COOKBOOK The spirit of the Australian country show permeates the pages of this marvellously nostalgic collection of show recipes, judges hints and vintage images. Gourmet TravellerHere is race memory and the faith of the mothers rewarded - a harvest of thanks made with flour measured out in an old cup without a handle, kept in the kitchen dresser. The secret ingredient is love. Peter Goers, Sunday Mail ... Leer resumen completo

15.99€

15.99€

(eBook - formato digital)

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