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In this area of the bookshop we have prepared the best books regarding Gastronomía
Demostraciones Step to step of each one of the technicians, with easy instructions to follow. Selection of illustrated and technical recipes checked by professional. A book of essential reference in the domestic kitchen.
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Of the school of kitchen more famous of the world: the secrets of more than 800 technicians and preparations culinarias basic, illustrated step to step, completed with suggestions and councils, recipes of the main professional and dishes impresionantemente decorated. More than 2.000 photographies and illustrations. Abarca From the classical French kitchen until traditions culinarias of Extreme Oriente and of the rest of the world.
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It discovers more than 250 technicians illustrated step to step that will allow you carry out any task by delicate that result: cut vegetables, deshuesar a pechuga of chicken, prepare mass of pasta and give him form…
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