Cold Brew Coffee
Techniques, Recipes & Cocktails for Coffee's Hottest Trend
Sinopsis
Cold brew has taken the coffee world by storm, with its sweeter, mellower taste and potential health benefits. Brewed by leaving coffee grounds to steep in cold water for hours, it offers a fresh take on coffee - and once you try it, theres no going back.
This handy guide will give you all the knowledge you need to get on top of this trend thats here to stay, with illustrated step-by-step techniques for making your own cold brew at home, plus expert advice to help you get the best results from your drink. Also featuring more than 35 delicious recipes for creating cocktails and desserts with your cold brew coffee, from Espresso Martini and Cold Brew Negroni to Coffee Chocolate Tart and Coffee French Toast, this is a must-have for brewing beginners and small-batch artisans alike.
This new and updated edition features sections on coffee and sustainability, the effect of coffee on our mental and physical wellbeing, and alternative uses for coffee grounds, as well extra recipes like Bulletproof Coffee and Coffee Water Kefir.
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Ficha Técnica
Editorial: Mitchell Beazley
ISBN: 9781840919509
Idioma: Inglés
Fecha de lanzamiento: 12/06/2025
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*Descuento de 15 euros en el eReader Vivlio Light Zen, válido para pedidos realizados en casadellibro.com del 13 de julio al 2 de agosto y solo para los 300 primeros compradores, hasta fin de existencias.