Robin Ha

Con estas recetas, lúdicas pero precisas, aprenderás a elaborar el indispensable kimchi -¡quién no ha oído hablar del kimchi!-, así como otros encurtidos y fermentados, sus deliciosos platillos de carne, pescado, de arroz, cocteles, ¡y mucho mas! Cada capitulo incluye anecdotas personales de Ha y proporciona un pequeño contexto cultural referente a las costumbres gastronomicas del pueblo coreano. por ejemplo su pasion por lo extremadamente caliente y lo exageradamente picante! Accesible y ameno, Sabores de Corea es perfecto para principiantes y cocineros avezados que deseen probar sus habilidades en esta gastronomia tan popular.

From the award-winning author of the New York Times bestseller Cook Korean!, a graphic novel cookbook with more than 90 creative and easy recipes to upgrade your instant noodles into a fresh and satisfying meal.This fun and unique cookbookmeetsgraphic novel is a love-letter to instant noodles and their infinite versatility as a starting point for a satisfying, nutrient-packed meal. Filled with Robin Has playful and colorful illustrations and imaginative instant flavor combinations, Instant Noodles and Beyond easily elevates your bowl or cup of noodles with easy-to-follow, detailed, visual recipes that leave no room for cooking confusion, plus amusing anecdotes and comic stripstyle essays.Explore the world of instant noodles, from Japanese ramen and Korean ramyeon, to Southeast Asian noodles and Mac & Cheese, plus recipes to make instant noodle besties, like kimchi, pickled radish, chili oil, and a marinated egg. Robin shares her favorite flavor combinations, transforming packets into a kimchi jjigae, carbonara, pozole, shrimp alfredo, mapo tofu, okonomiyaki, a sheetpan dinner, or even a carrot or kale saladand thinks completely outside the bowl, with instant noodle French fries, rice crispy treats, and even Chex mix.Perfect for a busy or lazy night, beginner or ambitious cooks, and especially lovers of instant noodles, this unique cookbook is sure to become a staple in your kitchen as much as instant noodles are.

New York Times bestseller A charming introduction to the basics of Korean cooking in graphic novel form, with 64 recipes, ingredient profiles, and more, presented through light-hearted comics. Fun to look at and easy to use, this unique combination of cookbook and graphic novel is the ideal introduction to cooking Korean cuisine at home. Robin Has colorful and humorous one-to three-page comics fully illustrate the steps and ingredients needed to bring more than sixty traditional (and some not-so-traditional) dishes to life.In these playful but exact recipes, youll learn how to create everything from easy kimchi (mak kimchi) and soy garlic beef over rice (bulgogi dupbap) to seaweed rice rolls (gimbap) and beyond. Friendly and inviting, Cook Korean! is perfect for beginners and seasoned cooks alike.Each chapter includes personal anecdotes and cultural insights from Ha, providing an intimate entry point for those looking to try their hand at this cuisine.