Food52 Baking
60 Sensational Treats You Can Pull Off in a Snap
Sinopsis
Whether its the chocolate cake at every childhood birthday, blondies waiting for you after school, or hot dinner rolls smeared with butter at Thanksgiving dinner, homemade baked goods hold a place in many of our best memories. And thats why baking shouldnt be reserved for special occasions.
With this book, curated by the editors of Food52, you can have homemade treats far superior to the store-bought variety, even when it feels like youre too busy to turn on the oven. From Brown Butter Cupcake Brownies to "Cuppa Cuppa Sticka" Peach and Blueberry Cobbler, these sixty reliable, easy-to-execute recipes wont have you hunting down special equipment and hard-to-find ingredients or leave you with a kitchen covered in flour and a skink piled high with bowls. Theyre not ordinary or ho-hum, either: ingredients youve baked with before (and some you havent - like black sesame, coconut oil, and lavender) come together to create new favorites like Baked Cardamom French Toast and Olive Oil and Sesame Crackers. Filled with generations’ worth of kitchen wisdom, beautiful photography, and tips youll return to, Baking is the new go-to collection for anyone who wants to whip up something sweet every day.
Léelo en cualquier dispositivo
Ficha Técnica
Editorial: Ten Speed Press
ISBN: 9781607748021
Idioma: Inglés
Fecha de lanzamiento: 22/09/2015
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