eBooks de Bebidas, página 15 de 64

This isnt just any Scotch bar...It is the Scotch bar.Forbes From the experts behind the world-famous SCOTCH whisky bar, located at the iconic Edinburgh hotel The Balmoral, this essential guide will tell you everything you need to know about Scottish whisky.Inside youll find an introduction to tasting whisky, as well as answers to key questions, such as if colour depicts quality, whether you should decant your bottle and if it is ever acceptable to mix your dram. Discover the hand-picked 100 best whiskies behind the SCOTCH bar, complete with distillery profiles, tasting notes and a personal comment from Head Whisky Ambassador, Cameron Ewen. Complemented by atmospheric photography of SCOTCH, this is an essential purchase for every whisky drinker.Spanning more than 50 distilleries including:Glenmorangie, Glenfiddich, The Macallan, The Glenlivet, Ardbeg, Bruichladdich and many more...

Become an expert at choosing wine you love. Make every pour a celebration with The Home Sommelier!Have you ever stood in the supermarket struggling to pick the right bottle of wine for the evening ahead, whether youre heading to a friends birthday party or having a cosy night in with a bowl of pasta?Now, wine expert Brigid OHora (aka @brideys_wine_chats) is here to help with entertaining knowledge and advice to help you select the perfect wine to fit every occasion, no matter your budget.From how to tell good wine from bad and learning more about the regions and grapes you love, to tips on pairing the food youre eating - whether its a special-occasion meal, everyday spaghetti Bolognese or a bag of crisps - with the perfect tipple, The Home Sommelier uncorks the secrets to getting the very best from your wine experience.

A la fois guide de voyage, guide d’achats et encyclopédie du vin, ce livre vous accompagnera dans tous vos périples à travers les vignobles de France, que ce soit pour une journée, un weekend ou un l

Le plus grand banquet de France avec les confréries gastronomiques & bachiquesUn produit et un terroir se tiennent par la main au sein de chaque confrérie, vaillamment dressée contre luniformisa

An astonishing true crime story about an eccentric grifter who blew up the lucrative black market for vintage bottles of the legendary drink of artistic renegades, absinthe . . .Thought to be hallucinogenic and banned globally for a century, absinthe is once again legal and popular. Yet it is still associated with bohemian lifestyles, just as when it was the favorite drink of avant-gardists like Toulouse-Lautrec and Van Gogh and Baudelaire. And today, when vintage, pre-ban bottles are discovered, they can sell for exorbitant prices to private collectors. But such discoveries are increasingly rare.Which is why the absinthe demimonde of rich collectors was electrified when a mysterious bon vivant claimed to be in possession of a collection of precious, pre-ban bottles.Is his secret tranche of 100-year-old bottles real? And just who is the shadowy person selling them? And what about rumors of another secret cache, hidden away in an Italian palazzo?Journalist Evan Rail sets out to discover the truth about the enigmatic dealer and the secret stashes. Along the way, he drinks with absintheurs frantically chasing down the pre-bans, visits modern distillers who have seen their status rise from criminal bootleggers to sought-after celebrities, and relates the legendary history of absinthe, from its birth in Switzerland through its coming of age in France, and on to its modern revival.

The one-stop-shop for all your favourite cocktails Covering all the classics, this book ensures you never again have to traipse from store to store searching for pricey syrups, unnecessary garnishes and hyper-specific components that youll probably only use once. Instead, Corner Shop Cocktails eliminates all the fuss by using easily sourced, versatile ingredients to make inventive yet delicious drinks. Whether you fancy a Margarita , an Old-fashioned, a Bellini or a Negroni, you will find cost-conscious and convenient versions of all your favourite drinks.With its clever hacks and easy swaps Corner Shop Cocktails fulfils a vital need for cocktail lovers everywhere, giving us the drinks we love with added convenience.CONTENTS INCLUDE:Vodka Bloody Mary cocktail hack: swap the worcestershire sauce for any chilli sauceRumPineapple mojito cocktail hack: instead of mint leaves, use 2 teaspoons mint jellyGinGibson cocktail hack: regular pickled onions work just as well as traditional cocktail onionsWhiskyWhisky sour cocktail hack: fresh juice is best but not essential - bottled lemon juice can be used for this drink if neededTequila Tequila sunrise cocktail hack: if you dont have grenadine, make your own in two minutes by mixing pomegranate juice and honeyBrandyBrandy sidecar cocktail hack: elevate this drink with something as simple as an orange rind twistOther Wines & SpiritsPimms cocktail hack: frozen or canned fruits work just as well as fresh to make this refreshing summery drink

Celebrate the craft of gin with this intoxicating guide to the history, culture and production of the worlds favourite spiritFrom juniper berries to coriander, and citrus peel to exotic spices, the endless variety of gin flavours makes it one of the most versatile and beloved drinks today. Go on a spirited journey into the secrets and stories behind this iconic drink with The Little Book of Gin. Discover the history, production and culture of gin and learn how your favourite gins are created through the art of botanical blending.In this pocket guide, you will find:- The differences between various styles of gin, including London Dry and Old Tom.- An in-depth look at the production process, detailing the various botanicals that contribute to gins distinctive flavours.- The art of mixology, featuring classic gin cocktails like the Martini and the Gimlet, as well as innovative creations that showcase gins versatility as a spirit.Filled to the brim with fascinating facts, this handy little book is perfect for gin experts, aspiring aficionados and anyone looking for some gin-spiration.

*A DECANTER BEST SPIRITS BOOK OF 2024*[In Fine Spirits offers] an approachable and informative introduction to the world of distilled drinks. The writing is clear, engaging yet authoritative, able to break down complexity with unpretentious accuracy. Anecdotes, cocktail recipes and recommendations add dashes of colour throughout.DecanterIf youre looking for something to lift spirits, this is it: an utterly authoritative and fabulously entertaining guide to the world of distilled drinks...Harrison and Ridley are entertaining guides to their history, politics and flavours - plus some recipes.Daily Express*From the winners of the Fortnum & Mason Drink Book of the Year 2015*The culture of enjoying quality spirits and liquors is now in a new golden age. In Fine Spirits is an accessible and authoritative guide to the world of distilled drinks. Across gin, whisky, tequila, rum and vodka , as well as no and low-alcohol alternatives, it examines not just how each spirit is made, but also the culture, history, cocktails and characters key to the success of each. From award-winning experts Joel Harrison and Neil Ridley, In Fine Spirits is designed for anyone who wants to understand more about the bottles in their cabinet, as well as the colourful history and narratives of the countries, drinks, bars and people that have helped create the global renaissance of luxury liquor and fine spirits.

Lucien vient d’être engagé comme directeur artistique chez Bakanale, agence de communication spécialisée dans le vin… un domaine auquel il ne connaît pas grand-chose ! Heureusement, ses collègues Ch

Behind Bars is filled with stories both ancient and urgent of what happens when alcohol meets crime, from illicit stills in the Scottish Highlands to moonshine in the USA, rum smuggled by Caribbean pirates to the roaring times of Prohibition, current-day gangs selling millions of dollars worth of fake Bordeaux, and the often-unsolved cases of people walking into a liquor store, stealing whiskey bottles worth tens of thousands of dollars, and walking out, never to be seen again.Award-winning travel and drinks writer Mike Gerrard takes readers on a centuries-long journey highlighting the most bizarre and expensive alcohol-related crimes all while revealing the inside world of spirits, how they have been distilled, legislated, imbibed, and infused into our culture for hundreds of years. Featuring colorful tangents and detailed appendices, Behind Bars will whet the whistle of any curious reader. Spanning the stories of ancient wine swindlers in Pompeii to the modern radiocarbon-dating techniques used by todays cutting-edge scientists to investigate suspect bottles of expensive alcohol, from million-dollar robberies of wine cellars buried deep underground to whiskey rings surrounding the highest reaches of the Presidency, Gerrard smartly and swiftly reveals that the link between alcohol and crime is a never-ending story.

Em A Arte de Vender Vinho , descubra tudo o que voce precisa saber para se destacar no mercado global de vinhos, seja voce um profissional experiente ou um entusiasta em busca de conhecimento. Este guia abrangente explora cada etapa do ciclo de vida do vinho desde o cultivo das uvas e a vinificaço ate a logistica e distribuiço, estrategias de marketing e vendas. O livro revela as chaves para entender o comportamento do consumidor, aproveitando tendencias emergentes e aplicando tecnicas inovadoras de marketing digital e storytelling. Alem disso, oferece uma analise profunda de casos de sucesso e fracasso no setor, mostrando como evitar armadilhas comuns e identificar oportunidades lucrativas. Combinando teoria e pratica, A Arte de Vender Vinho e um recurso essencial para aqueles que desejam transformar sua paixo pelo vinho em um negocio bem-sucedido. Repleto de dicas valiosas, estudos de caso inspiradores e insights estrategicos, este livro e o seu guia definitivo para navegar no competitivo mercado vinicola e conquistar o paladar dos consumidores ao redor do mundo. Seja voce um comerciante, produtor, sommelier ou apenas um amante do vinho, A Arte de Vender Vinho ira capacita-lo a elevar seu conhecimento, desenvolver estrategias eficazes e fazer parte da fascinante cultura do vinho.

Le café est la troisième boisson la plus consommée au monde. Bien plus qu’un simple « petit noir », il ponctue la journée et représente un instant de convivialité, une occasion de détente, un moment

Lanzarote wines are something of a miracle born out of the islanders ability to adapt to the harsh environmental conditions and devastation wrought by the volcanic eruptions that beset the island in the 18th century. It is because of these extraordinary circumstances and unique method of grape cultivation that Lanzarote wines boast their excellent quality and special nuances.This book offers historical and practical information about a method of viticulture which has sculpted Lanzarotes landscape for the last three hundred years, creating sustainable regions such as La Geria with its unparalleled natural beauty. This book also offers valuable insight into the social, cultural and natural aspects of the region that are unlike anywhere else in the world. Colaborators: Agustin Pallares, Santiago Aleman, Ignacio Valderas, Ignacio Romero, Alberto Gonzalez, Gustavo Palomo and Juan Jose Otamendi.

Everything you need to know about cocktails from the cookery experts LarousseLearn how to make exquisite cocktails in the comfort of your own home. With more than 200 inventive recipes and a complete guide to cocktail-making equipment, this book will help you master all the basics of bartending.Featuring rum, gin, tequila, vodka, champagne, cognac and whiskey recipes, as well as non-alcoholic alternatives, this comprehensive guide is perfect for budding cocktail connoisseurs.CONTENTS INCLUDE: Rum CocktailsPiña colada; Citrus-infused rum; Red berries mojitoVodka CocktailsCosmopolitan; Spicy mango martini; Moscow muleTequila & Gin CocktailsMargarita; Paloma; NegroniChampagne CocktailsMimosa; Bellini; French 75Whisky & Cognac CocktailsIrish coffee; The Godfather; ManhattanCocktails Made with Other SpiritsAmaretto sour; Kyoto sake punch; Bella spritzAlcohol-free CocktailsSpecial iced tea; Summer kiss; Peach tala

"Positively paradigmaticThe writing is crisply clever but, at the same time so warmly engaging and wittythe photography is rapturously beautiful. I absolutely love this book." Nigella Lawson"When its Martini Hour, you need a guide and there is no one better than Alice Lascelles." Jay RaynerIts almost 150 years since someone had the idea of mixing dry vermouth and gin and yet the Martini is now more popular than its ever been. Whats behind this simple drinks enduring success? And can perfection be reached, with a recipe so renowned, yet as personal as how you take your tea In The Martini, award-winning journalist, Financial Times columnist and cocktail expert Alice Lascelles goes on a deep-dive into one her favourite drinks one thats bewitched bartenders, artists, authors, film-makers and barflies for more than a century. Over the course of 60 recipes, she charts the Martinis journey from the smoky saloons of 1880s New York to the hottest cocktail joints of the 21st century. Discover old-time Martini twists like the Flame of Love and the Tuxedo in the section on Vintage drinks, or turn to Honorary for fun and fruity updates on Lychee and Espresso Martinis. The Classic section, which covers the likes of the Dry Martini, the Vesper and the Gibson, will delight Martini purists, while the Contemporary chapter showcases new-wave Martini recipes from some of the worlds top mixologists. Peppered with anecdotes from the drinks rich history and Alices travels round the world in search of the ultimate recipe, The Martini voyages from the speakeasies of Tokyo and the dive bars of Brooklyn to the swankiest hotels of St Jamess. Discover the best Martini to pair with oysters; explore variations infused with olive oil, shiso and jasmine tea; find out why your most important tool is your freezer; and the real reason James Bond liked a shaken, not stirred, Martini. If you dont know what your perfect Martini looks like, then this book will help you find it. And if you do, then its mix of tips, tricks and trade secrets will almost certainly help you to improve it. Crisply-designed and illustrated with stunning colour photography, The Martini is a stylish, fun and fascinating guide to one of the cocktail worlds most enduring classics.BBC Food Programme Drinks Book of the Year 2024Financial Times Best Books 2024Wall Street Journal Best Cocktail Books 2024The Telegraph Best Books for Wine Lovers 2024Saveur Best Cook Books 2024Hot Dinners Best Food & Drinks Books 2024

A maior produtora de vinho no Brasil vem se destacando na produção de rótulos de alta qualidade e atividades de enoturismo nos últimos anos! Agora, em uma pesquisa recente e aprofundada, um especiali

The essential coffee gift for the coffee lover in your life, Coffee Creations is the expert guide to making to making coffee drinks at home. With over 15 years in the speciality coffee industry, Celeste Wong has honed her skills as a top tier barista in some of the worlds leading artisan cafes, earning recognition by the Financial Times as one of Londons top five baristas.In Coffee Creations, Wong provides both insight and inspiration:- Dive into expert guidance on coffee equipment, from moka pots to espresso machines- Understand coffee varieties and roasts, and how to choose the right ones for you to maximise on flavour- Create drinks for every mood and occasion, including lattes, long blacks and martinis- Discover food to pair your cup with, from coffee-infused pancakes to flat white cookies

Grab your cocktail shaker, you are heading back to the Roaring Twenties. Cloistered behind secret doors, hidden from view except for those in the know, password protected, and only discussed in hushed tones, the idea of a speakeasy is thrilling. Many Prohibition-era cocktails were inspired by those of pre-Prohibition, but the dubious moonshine whiskies and bathtub gins had to be masked with citrus and fruit juices, ginger ales, colas and other flavours. The result? Some of the most-loved and enduring classics that we enjoy today. Speakeasy Cocktails is a curated collection of 50 recipes ranging from the iconic Dirty Martini to the zesty Southside and the decadent Manhattan, all organised by era of invention. With a deco-inspired foiled cover and photography throughout, this is the perfect gift for every cocktail lover, be they a novice bartender or seasoned mixologist.

A região de Bordeaux concentra muitas das melhorese mais famosas vinícolas do mundo. Após visitar os 61 Châteaux do Médoc classificados em 1855, Leonardo Liporone Baruki conta a história e traça um p

Make your next party extra magical with this superb collection of delicious drinks, delectable potions and exciting elixirs.Turn your bar into an altar with these delightful recipes, including drinks to foster wealth, love brews and high holiday concoctions, as well as classic cocktails with a splash of sorcery and mystical mocktails.Cleanse your aura with a Mystic Hibiscus and Blackcurrant Mojito, sip a Pumpkin Spice Prosperity Coffee and conjure up love with Enchanted Martinis for Two. You can even consult the Astrological Cocktail Guide to find the perfect beverage for your star sign!Featuring inspiring photography of drinks, potions and garnishes, this unique approach to crafting cocktails using the craft of Wicca from bestselling author Cerridwen Greenleaf will ensure many enchanted evenings.