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📱 eBook en inglés BAZAAR

Vibrant vegetarian and plant-based recipes

Mitchell Beazley- 9781784726133

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Sinopsis de BAZAAR

SHORTLISTED FOR THE EDWARD STANFORD TRAVEL WRITING AWARDS 2019

iNews Best cookbooks for Christmas 2019

bazaar

noun: a market in the Middle East

Bazaar is a colourful, flavourful and satisfying celebration of vegetable dishes, designed to suit every occasion and every palate. The magic of this cookbook is that you wont feel like anything is missing, with dishes full of easy-to-achieve flavours and depth that would win over even the most die-hard carnivore.

Each recipe utilizes the abundance of varied flavour profiles of the East, from spices, herbs and perfumed aromatics to hearty staples such as grains and pulses, combined with plenty of fresh fruit and vegetables. You will find salads for all seasons, spectacular sides, bowl comfort, moreish mains and sweet treats.

Recipes include:
Grilled halloumi flatbreads with preserved lemon & barberry salsa
Roasted tomato & chilli soup with herb-fried croutons
Roast vegetable bastilla
Grilled tofu salad with tamarind & miso dressing
Potato, ricotta & herb dumplings with walnuts & pul biber butter
Feta, pul biber & oregano macaroni bake
Courgette, orange & almond cake with sweet yogurt frosting

PRAISE FOR BAZAAR:

What (Sabrina) brings to the page is her warmth, brio and sheer greedy enthusiasm for bright and bold flavours, and her understanding that food is there not just to excite, but also to comfort- Nigella Lawson

Another absolute beauty...I dont think she could write a dull recipe if she tried. Every one an elegantly spiced delight- Tom Parker-Bowles

Sabrina Ghayours gorgeous vegetarian recipes are hard to resist - Red magazine

This book is likely to become a well-thumbed tome for me - The Caterer

The recipes are vibrant, colourful and wonderfully creative - Delicious Magazine

PRAISE FOR SABRINA GHAYOUR

The golden girl of Persian cookery - Observer

Sabrina Ghayours Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy - Nigella Lawson

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Ficha técnica


Editorial: Mitchell Beazley

ISBN: 9781784726133

Idioma: Inglés

Fecha de lanzamiento: 04/04/2019


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Escrito por Sabrina Ghayour


Sabrina Ghayour es chef, columnista, profesora de cocina y una de las voces actuales más destacadas de la gastronomía de Oriente Medio. Participa con regularidad en el programa «Good Food Show», de la BBC, y en festivales gastronómicos como Taste London, entre otros. Ha publicado en diarios y revistas como The Times, The Sunday Times, Evening Standard, The Guardian, The Independent, The Telegraph, Delicious, Waitrose Food, Sainsbury's Magazine y BBC Good Food. También ha aparecido en los programas de televisión «Saturday Kitchen», de la BBC1, «Great British Menu», de la BBC2, y «Sunday Brunch», de Channel 4. Con su primer libro de cocina, Persiana, obtuvo el premio a la mejor novedad de cocina en los Observer Food Monthly de 2014 y al mejor libro del año en los Food & Travel de 2015.

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¡Sólo por opinar entras en el sorteo mensual de tres tarjetas regalo valoradas en 20€*!

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