GRILLING TECHNIQUES FOR THE HOME CHEF MASTERING THE GRILL

Por MINDY JOHNSON

Estado: NUEVO


Vendido por Podibooks


Envío desde Málaga, España Península lo tendrás en Transporte vendedor profesional




Otros vendedores (nuevo y usado) desde 9,81 €


Sinopsis

There is perhaps no more basic way to cook than grilling With the simple necessary elements of food and fire almost anyone can set up a respectable BBQ meal for family and friends Grilling doesnt require fancy cooking techniques or pretentious ingredients either nor does it require a stateoftheart BBQ or a full knowledge of spices Instead grilling is all about keeping it simple Before You Start Grilling You dont need to be concerned with getting exotic or rare ingredients to cook a great meal on the grill but it does help if you make sure that what youre cooking with is fresh Pay attention to the overall freshness of even the most basic ingredients It may take a little extra time in the supermarket or at the farmers market to ensure that freshness is in order Buy fresh meat whenever possible and use vegetables that are crisp and colorful You wont regret using the freshest ingredients possible on the grill Grilling Techniques for the Home Chef will allow you to seriously master grilling and become a five star grilling chef

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