Sinopsis
A one-woman cookery empire ... she inspires an almost religious devotion in her fans. - The Times
Ms. Kuriharas television cooking shows, housewares stores, cookbooks and food magazines have propelled her to rock-star status in Japan ... Her food has both a delicate balance of flavours and a stylish mashing of influences - The New York Times
In Harumis Japanese Kitchen, Harumi Kurihara takes cooking back to basics and shows you how to master Japanese recipes to impress friends and family. With an enticing design and foolproof step-by-step photography, Harumi presents 53 recipes in her trademark approachable style, organized into chapters of Meat & Fish; Vegetables; Rice, Noodles & More; and Desserts. Theres also information on ingredients and utensils, making dashi and how to correctly prepare and cook rice.
Léelo en cualquier dispositivo
Ficha Técnica
Editorial: Conran Octopus
ISBN: 9781840918182
Idioma: Inglés
Fecha de lanzamiento: 06/08/2020
Especificaciones del producto
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