CROPS AND MARKETS, VOL. 2

August 30, 1924Cooler weather improved the demand for fresh meats. Prices were irregular, however, beef, veal, and lamb advancing, whereas mutton and pork loins were lower for the week.Butter market opened with all markets firm on top scores with increased sales during the week. Reports indicate heavier receipts of continued movement of goods into storage. Some Argentine and Danish butter, together with 325 tubs of 90 score centralized and 50 tubs fancy sweet cream American butter, were shipped to England.Cheese markets remained unsettled with distributing mar kets irregular and trading dull with a slight reduction in price. Production was large with storage surplus beav y.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.