GASTON LENOTRE

Faites votre pâtisserie comme Lenôtre est le livre qui a fait rêver tous les jeunes pâtissiers en herbe. Vous y apprendrez à faire un paris-brest ou un saint-honoré ; le feuilletage, les soufflés, ch

The original edition of Gaston Lenotres groundbreaking cookbook inspired generations of aspiring pastry chefs. In this fully revised new edition, you will learn how to bake everything from a Paris-Brest to a Gateau Saint-Honore, and how to unlock the secrets of puff pastries, souffles, charlottes, Bavarian cream, and festive Yule logs. More than 200 recipes ranging from basic to advanced are clearly and simply presented, making them accessible to bakers of every skill level.With thanks to Gaston Lenotres daughter Sylvie Gille-Naves, who also collaborated with him on the original edition of this book, his son Alain Lenotre, with whom he established the Lenotre culinary schools, and the chefs at Maison Lenotre, who carefully reviewed and updated every recipe, this classic work is once again available to home chefs everywhere.

Este relato del cautiverio de Luis XVII se diferencia de otros en que no se apoya más que en los documentos oficiales y en testimonios autorizados, desdeñando las conmovedoras y sospechosas leyendas bajo las cuales se pierde muchas veces la trama de esta dolorsa historia.