One Dish Four Ways
Classic Recipes Reimagined For Every Season
Sinopsis
In this book, ‘the dude from Good Food’ Barney Desmazery takes 25 of the UK’s most popular dishes, and gives them a different spin for each season, resulting in 100 recipes for year-round crowd pleasers.
Think a Triple Cheese Lasagne in winter, a Potato and Pesto version for spring, a light Aubergine Arrabbiata Lasagne for warm summer evenings, and a cosy Wild Mushroom and Prosciutto option for autumnal feasting.
From Soups, Salads, Creamy Pastas and Pies to Crumble, Brownies and Cheesecake, One Dish Four Waysis packed with easy family favourites that will help you eat the seasons or create a twist on a classic, giving your repertoire the ultimate refresh – without complicating the weekly shop or compromising on flavour.
Léelo en cualquier dispositivo
Ficha Técnica
Editorial: Quadrille
ISBN: 9781837836475
Idioma: Inglés
Fecha de lanzamiento: 21/05/2026
Especificaciones del producto
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