The Coffee-House
A Cultural History
Sinopsis
How the simple commodity of coffee came to rewrite the experience of metropolitan life
When the first coffee-house opened in London in 1652, customers were bewildered by this strange new drink from Turkey. But those who tried coffee were soon won over. More coffee-houses were opened across London and, in the following decades, in America and Europe.
For a hundred years the coffee-house occupied the centre of urban life. Merchants held auctions of goods, writers and poets conducted discussions, scientists demonstrated experiments and gave lectures, philanthropists deliberated reforms. Coffee-houses thus played a key role in the explosion of political, financial, scientific and literary change in the 18th century.
In the 19th century the coffee-house declined, but the 1950s witnessed a dramatic revival in the popularity of coffee with the appearance of espresso machines and the `coffee bar, and the 1990s saw the arrival of retail chains like Starbucks.
Saciar a la bestia de Tamara Molina
De la autora bestseller de Cuando te atrevas a sentir, un romance paranormal sexy, oscuro y adictivo entre una humana y un vampiro.
Léelo en cualquier dispositivo
Ficha Técnica
Editorial: Weidenfeld & Nicolson
ISBN: 9781780220550
Idioma: Inglés
Fecha de lanzamiento: 12/05/2011
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