Caribbean Cookbook For Beginners
Sinopsis
Look beyond the turquoise water, white sand, and lush green forests of the Caribbean and youll find a cuisine just as vibrant and enchanting as the landscape. Food here is an amalgamation of French, African, Chinese, Indian, English, Portuguese, and Spanish influences, and its full of variation from island to island. Some dishes are commonplace—everyone has their take on rice and beans—while other specialties are prized as national dishes, their recipes jealously guarded.
What are you waiting for? Click "Buy Now"! to get this Delicious, Easy to cook and Healthy Caribbean Cookbook.
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Ficha Técnica
Editorial: Laura Thomas
ISBN: 9798201274160
Idioma: Inglés
Fecha de lanzamiento: 12/05/2021
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